Thinly sliced steak topped with grilled onions. Served with rice, beans, lettuce, pico de gallo, guacamole, jalapeños and tortillas.

Grilled steak with red chili sauce. Served with rice, beans and tortillas.

Two pork chops cooked with tomatoes, onions and bell Peppers. Served with rice, beans and tortillas.

T-bone steak topped with cooked onions, tomatoes and bell peppers. Served with rice, beans and tortillas.

T-bone steak served with broccoli and a loaded baked potato (shredded cheese, bacon bits and sour cream).

Pork tips served with rice, beans, lettuce, guacamole, pico de gallo, jalapeños and tortillas.

T-bone steak topped with cheese sauce and bacon. Served with rice. beans and tortillas.

T-bone steak, French fries and corn on the cob.

10oz ribeye steak with 6 grilled shrimp simmered with bell peppers, onions, and mushrooms. Served with rice, beans, lettuce, sour cream, guacamole, pico de gallo and tortillas.

Ribeye served with mashed potatoes and asparagus.